Our Staff

Tio Joe's chefs have roots in native Mexico, enabling them to blend authentic recipes with a unique and creative flair. Tio Joe's is proud of its employee family environment where everyone is part of the team, which translates to exceptional service.

Jullis Mata, Manager

Ubaldo Vicente, Head Chef

Kitchen Staff
Cleo Macias
Efren Macias
Armando Macias
Santos Hernandez
Pedro Luna

Wait Staff
Cristina Garcia
Nadya Bonilla
Monica Juarez
Santiago Espinoza
Ever Orellana
Pablo Hernandez
Orlando Toledo

Pablo Hernandez, Bartender